Jaggery Products
Jaggery Powder
Jaggery Cubes
Jaggery Liquid
Jaggery Block
Jaggery Product Specification
Type: | Solid / Powder / Granular |
Color: | Golden Yellow to Dark Brown |
Taste: | Natural Sweet, Caramel Flavor |
Moisture: | 5 – 10% |
Sucrose: | 70 – 85% |
Purity: | 100% Natural, Chemical-Free |
Shelf Life: | 9 – 12 Months |
Packaging: | 500g, 1kg, 25kg, 50kg (Custom Available) |
Storage: | Cool & Dry Place |
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Jaggery Products Uses of Industry
1. Food Processing industry
2. Food and beverage industry
3. Bakery industry
4. Health and Organic Food industry
5. Household Consumers
6. Ayurveda & Herbal Medicine industry
7. Alcohol and Fermentation industry
8. Confectionery industry
9. Animal Feed industry
Frequently Asked Questions
What types of jaggery do you export?
We export premium quality cube jaggery, block jaggery, powder jaggery and liquid jaggery. All products are available in different sizes and packaging as per buyer requirements.
Which countries do you export jaggery to?
We export jaggery to countries across Middle East, Europe, USA, Africa and Asia. Custom export solutions are available based on destination country regulations.
Is your jaggery chemical-free
Yes, our jaggery is 100% natural and chemical-free, processed under hygienic conditions without harmful additives or artificial colors.
Do you provide customized packaging?
Yes, we provide customized private labeling and packaging options as per client specifications, including bulk and retail packaging.
What is the minimum order quantity (MOQ)?
Our MOQ depends on product type and packaging. Please contact us for detailed MOQ and pricing information.
How do you ensure product quality?
We follow strict quality control procedures, from raw material selection to final packaging. Each batch is tested to meet export standards.
What is the shelf life of your jaggery?
Our jaggery typically has a shelf life of 6 to 12 months, depending on storage conditions and packaging.
What are your payment terms?
We accept international payments through LC (Letter of Credit), TT (Telegraphic Transfer), and other mutually agreed methods.